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In the year 2019, Arthur was born from the Touriga Nacional, Merlot, and Riesling grape varieties, paying tribute to childhood. In a unique harvest, our children stomped the grapes by foot to the sound of joyous laughter and songs. With a grenadine tone, it exudes intense floral notes, sous-bois, and spices. In the mouth, the sweetness of ripe red fruits predominates, particularly freshly harvested blackberries and chocolate. The maceration in oak barrels and with Riesling skins conferred a slight acidity with notes of ripe orange, bringing an unusual mineral trace, resulting in a mischievous wine of aromas, textures, and emotions, much like any childhood taste that marks us for life.
Designation of Origin: Protected Geographical Indication. IGP Region Beira Atlântico. Red Wine.
Grape varieties: Touriga Nacional, Merlot, and Riesling.
Harvest: Fully manual harvest and stomping. Autumn equinox, northern hemisphere.
Winemaking: Total destemming, foot stomping, and manual pressing. It immediately macerated together with the best Riesling skins from the white harvest, followed by alcoholic fermentation for 10 days with temperature control. This wine aged in used oak barrels for 12 months, with an additional final stage of 36 months in the bottle.
Year: 2019
Alcohol: 14.4% Vol.
Total Acidity: 5.9 g/L
Capacity: 750 ml
In the mouth: The sweetness of ripe red fruits predominates, particularly freshly harvested blackberries and chocolate. The maceration in oak barrels and with Riesling skins conferred a slight acidity with notes of ripe orange, bringing an unusual mineral trace.
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